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Low Carb Breakfast Burrito Bowl You’Ll Crave Daily

Low Carb Breakfast Burrito Bowl

Keto-Recipes
A hearty, deconstructed breakfast burrito featuring spicy sausage, eggs, and avocado. Zero tortillas, maximum flavor.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Breakfast
Cuisine Mexican
Servings 1
Calories 420 kcal

Equipment

Ingredients
  

  • 2 large eggs
  • 1/4 lb ground breakfast sausage or chorizo
  • 1/2 medium avocado sliced
  • 1/4 cup cheddar cheese shredded
  • 2 tbsp salsa sugar-free
  • 1 tbsp sour cream full-fat
  • 1 cup cauliflower rice
  • 1 tbsp olive oil
  • 1/2 tsp taco seasoning
  • 1 pinch sea salt
  • 1 tbsp fresh cilantro chopped
  • 1 lime wedge

Instructions
 

  • Heat olive oil in a skillet. Brown the sausage, breaking it into small pieces.
  • Sauté the cauliflower rice in the same pan for 3 minutes. Season with taco spices.
  • Whisk eggs with salt, pour into the pan, and scramble until just set.
  • Transfer the mixture to a large breakfast bowl.
  • Add avocado, cheese, salsa, and sour cream as toppings.
  • Garnish with cilantro and lime juice. Enjoy warm.

Notes

For an extra kick, add a dash of hot sauce or sliced jalapeños. Ensure your salsa has no added sugars.

Nutrition

Calories: 420kcalCarbohydrates: 9gProtein: 22gFat: 34gFiber: 3g
Keyword keto breakfast bowl, Low Carb Breakfast Burrito Bowl, low carb morning meal
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